Creston Apples

The flesh of the Creston apple is creamy white in color, fine grained and sweet. This is Noel's favorite apple.

The Creston apple is a juicy, aromatic variety that delivers a rich sweetness and satisfying crunch in every bite. Similar in flavor to a Honeycrisp but with a smoother texture, it’s one of the most enjoyable apples for fresh eating and salads.

Creston apples are naturally slow to brown when sliced, making them perfect for snacking or entertaining. Their crisp yet tender flesh also performs beautifully in pies and crisps, where the sweetness shines without added sugar.

Flavor & Texture: Sweet, crisp, and aromatic with fine-grained white flesh.
Best For: Fresh eating, salads, and light baking.
Color: Red-blushed with yellow undertones.
Availability: Early to mid-October.