The flesh is crisp and juicy, with a pale green to white color. It has a tart, tangy flavor, which some people describe as "sour" or "bracing." In terms of nutritional value, the Granny Smith apple is a good source of dietary fiber, vitamin C, and antioxidants. It is also relatively low in calories and sugar, making it a popular choice for people who are watching their weight or blood sugar levels.
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