An early ripening Honeycrisp Variety. Large earl apple great for baking and juicing.
The Premier Honeycrisp brings all the flavor and crunch of the classic Honeycrisp—just a few weeks earlier. Known for its explosive juiciness and balanced sweet-tart flavor, this variety lets apple lovers enjoy Honeycrisp-quality fruit at the start of the harvest season.
Premier Honeycrisp apples are excellent for fresh eating, juicing, and baking, offering a crisp bite and bright flavor that stands up beautifully in pies, crisps, and cider presses. Their early ripening makes them a highlight of August at 1913 Kickapoo Orchard, marking the start of apple season in Wisconsin.
Flavor & Texture: Sweet-tart, juicy, and crisp.
Best For: Fresh eating, baking, and juicing.
Color: Red-blushed with hints of yellow-green.
Availability: August to early September.