Cold hardy apple tree- great for baking and fresh eating.
Developed for resilience and flavor, the Triumph apple is a cold-hardy variety that thrives in northern climates while delivering exceptional eating quality. Its crisp texture and balanced sweet-tart flavor make it as delicious fresh as it is baked into pies or crisps.
This University of Minnesota variety is a cross between Liberty and Honeycrisp, combining disease resistance with Honeycrisp’s signature crunch. Triumph apples hold their shape beautifully when cooked and offer a refreshing snap straight off the tree—perfect for orchard visitors seeking a true all-purpose apple.
Flavor & Texture: Sweet-tart, crisp, and juicy.
Best For: Fresh eating, baking, and cider.
Color: Red over yellow-green background.
Availability: Early to mid-October.