Very large and crunchy apple. Sweet to the taste and excellent in ciders. Large cell structure makes for a satisfying bite.
The Pazazz apple is known for its bold sweetness, vibrant flavor, and crisp texture that gives every bite a satisfying snap. A close relative of the Honeycrisp, this variety offers a perfect balance of sweetness and tang, making it a standout choice for snacking and cider-making alike.
Its juicy, firm flesh and long storage life make Pazazz a modern favorite among late-season apples. Enjoy it fresh off the tree or as the star ingredient in salads, pies, and cider blends that capture the best of fall flavor.
Flavor & Texture: Sweet, tangy, and extra crisp.
Best For: Fresh eating, cider, and baking.
Color: Bright red with yellow undertones.
Availability: September–October.
You may also like
More from 1913 Kickapoo Orchard
Recently viewed
